By: Kellie Mazur, Administrative Assistant
Food trucks have long been embracing the power of social media. In a way, social media is the fuel that keeps the food trucks going. Very practically, our four-wheeled friends tweet their whereabouts for the day. Although at Travers Collins we pride ourselves on memorizing the Lloyd’s Taco Truck schedule, in the off chance we lose track of every other Wednesday, a friendly Twitter reminder ensures us a coveted spot in the local food truck’s line.
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